POINT CHAUD

On this page you will find all the key information about food safety culture and hygiene at POINT CHAUD, reliable and clearly arranged in one place. The latest FASFC inspection results will be published here as soon as they become available.

Information

Address

Place de la Station 16
5000 Namur

Last check

Excellent

This food business operator has a certified self-checking system for all of their B2C activities.

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You can report a problem via our online form. We strive for a quick and thorough follow-up of each report.

Extra information

Type

Unité d'établissement

Unit

2.266.667.195

Is an establishment of

CHAUD DIFFUSION

Rue des Technologies 24
4432 Ans

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